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News
& Views on Child Nutrition
For Parents, Educators, and Health Professionals
Editor: Connie Liakos Evers, MS, RD
Issue 73, December 2009

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20
in 2010!
Fitness is a family affair. Behavior
change is more likely to "stick" when you set goals and tackle
them together. Download this free handout
and start setting and meeting family health goals for 2010. Post Twenty
Ways to Become a Fitter Family on the refrigerator as a reminder.
Be sure to build on "fitter family" ideas by coming up with
some family health strategies of your own!
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Sweet!
5 Delicious Ways to use Sweet Potatoes
An underused and superbly nutritious
vegetable is the sweet potato. Here are five easy and delicious
ways to incorporate them into your diet.
Sweet Granny Potatoes
One of my favorites for the holidays, this recipe
is a more nutritious alternative to the drippy marshmallow version.
Mashed Curried Sweet Potatoes
I tasted a version of this dish in a restaurant and did my best
to re-create the flavors at home. I simply peel, boil and drain
2 medium sweet potatoes, add 1/4 tsp. curry powder, 1/4 tsp. pumpkin
pie spice, and a tsp. of trans-fat free margarine. I then use my
potato masher and mash them up. Somehow, it tastes better to me
when they are a bit lumpy. If you prefer, whip until smooth with
your mixer.
Sweet Potato Fries
Preheat oven to 450º. Peel 4 medium sweet potatoes and cut into half-inch
slices or strips. Place potato slices in a plastic bag with 1 Tablespoon
canola oil and shake well to coat potatoes evenly. Spray a baking sheet
with nonstick cooking spray. Arrange potatoes in a single layer and
bake for 12 -15 minutes, or until golden brown, turning potatoes halfway
through cooking. This recipe is from Quick
& Healthy Recipes and Ideas, 3rd edition, by registered dietitian
Brenda Ponichtera. For more recipes, tips and to sign up for Brenda's
free monthly recipe newsletter go to www.QuickandHealthy.net.
Baked Sweet Potatoes
Simply scrub, poke with a knife, and microwave 6-8 minutes, just as
you would with a white potato.
Substitute for White Potatoes
Add to soups, stews, pot roast, and any other place you would normally
use white potatoes!
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Early
Childhood Resources
I had the opportunity to work
with the National Food Service Management Institute (NFSMI) in the
development of nutrition education materials for early childhood.
The materials are now available on the
NFSMI website. Below is a description.
Getting kids to eat right can
be exciting, educational and fun. These kid-tested activity sheets
will help you to incorporate nutrition, physical activity, and health
education into your daily childcare routine. Each lesson features
recommended children's story books to highlight and reinforce lesson
concepts.
Cooking Connection
Convincing young children to try new, nutritious foods is a snap with
these fun hands-on snack activities. Six cooking lessons geared to
young children include an emphasis on each of the five food groups.
From Smashed Potato Faces to Moo Juice Smoothies, children will delight
in yummy learning!
Craft Connection
Children are encouraged to play, create, and cooperate as they participate
in six fun craft activities. As they hop aboard the food train, create
food puppet shows, or make a food and play booklet, children will
learn about the five food groups and the importance of dietary variety.
Learning Connection
Just about any early education concept can be learned through food!
When children engage all of their senses, they learn in a meaningful
and memorable way. Shapes, letters, math concepts, science, and multicultural
education are all highlighted in this series of six learning lessons.
Music, Movement and Play Connection
Get on your athletic shoes and get ready to move! Adults and children
alike are encouraged to dance, move, exercise, and play. Three resource
sheets and three food-based movement lessons are included in this
series. After a few rounds of Food Group Run-Around and Veggie, Veggie,
Fruit, the children will be ready for a healthy snack!
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"Too Many Ads"
on Facebook
The average American child views more than
40,000 ads each year! Check
out the Too
Many Ads Facebook page sponsored by
the Nutrition Council of Oregon.
Recent Studies of Interest:
- The Negative Impact of Sugar-Sweetened
Beverages on Children's Health: A research synthesis from Healthy Eating
Research examines the health impacts of sugar-sweetened beverages Link
- Being an Active Preschooler Pays
off in later childhood. Link
- Let Kids Eat Dirt: Over-Cleanliness
Linked to Heart Disease Link
Recommended: Food Reflections
Newsletter
Dietitian, Extension Educator,
and fellow Cornhusker
Alice Henneman, MS, RD, is one of the most prolific and creative nutrition
educators in the US! She has a wealth of information on her site, including
the Food
Reflections Newsletter. Be sure to check out all of the great resources
from UNL Extension in Lancaster County at http://lancaster.unl.edu/food.
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information contained in this newsletter is not intended as a substitute
for medical and/or nutrition advice. See your physician and/or registered
dietitian for individual health and/or dietary concerns. |
©2009
by Connie Liakos Evers, All Rights Reserved.
There is a modest reprint fee for reproducing the material in this
newsletter in either print or electronic publications. Please send
an email to reprint@nutritionforkids.com
for details and rates.
The FEEDING KIDS NEWSLETTER
is published quarterly by 24
CARROT PRESS. To subscribe, click
here.
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