• Summer Fun with Zespri Kiwifruit

    If you are looking for a healthy addition to your child’s meals or snacks this summer, be sure to check out Zespri  SunGold kiwifruits from New Zealand.  Sweet, colorful and

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  • Bamba for Baby!

    Babies who are exposed to common allergens in the first year may actually have a reduced incidence of developing a food allergy.

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  • Remaking Snacking Habits

    A winning strategy is to view snack time as a time to add more fruits and vegetables combined with smaller portions of protein and whole grains mixed in.

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  • 10 Steps To Eating Green

    Happy Earth Day! Better health, a safer food supply, and a more sustainable environment all result from making conscious choices about food and eating. The principles of eating green run

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Eating a Loaf of Bread a Day!

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Could you eat a loaf of bread every day for 90 days? Would you even want to? Yes, I know it sounds crazy and as a dietitian, not something I would generally recommend. Enter Lin Carson, Ph.D. She is a Portland based food scientist, mom and triathlete who runs the company Bakerpedia, a fantastic resource for the baking industry. She

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